Cristiano Ronaldo has terrible taste in food

BREAKING: Cristiano Ronaldo eats food.

AS is reporting that the Portuguese national team chef Hélio Loureiro was in Belo Horizonte, Brazil telling everyone Cristiano’s personal business. Loureiro, during a gastronomic conference session, told the world that the Ballon d’Or winner’s five favorite dishes are:

1. Bacalhau á bràs


Per Wikipedia :

Bacalhau á bràs made from shreds of salted cod (bacalhau), onions and thinly chopped (matchstick sized) fried potatoes in a bound of scrambled eggs. It is usually garnished with black olives and sprinkled with fresh parsley. The origin of the recipe is uncertain, but it is said to have originated in Bairro Alto, an old quarter of Lisbon.

2. Risotto

New York Culinary Experience 2014 Presented By New York Magazine And The International Culinary Center - Day 2

Straight-up bourgie.

3. Portuguese wine (!!!)

Production of Port wine. Wine Cellar Barao de Vilar in the neighbourghood Vila Nova de Gaia.

Um, wine is a dish?

According to Loureiro: “[Cristiano] is now a man of the world and enjoys fine wine with good food. A good wine to celebrate a good win.”

Still doesn’t answer my question. Should we be worried?

4. Fried polenta


Photo by <a href="" target="_blank">Alisson Pomin and Dalton Scavassa</a>

This man is full of nonsense. No one’s favorite food is fried polenta.

5. Vegetable soup

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Look, I get that preferences for food are developed at an early age. I, too, enjoy vegetable soup. But TOP 5?

This man has to be dealt with swiftly. He’s either revealing Portuguese state secrets or he’s out there slandering the Heavyweight Champion of World, Cristiano Ronaldo. Either way, Hélio Loureiro needs to be stopped.

Also, these are mostly terrible choices.